Fire Point: > 96°C. The solution was then heated in a water bath at 95°C for 1.5 h to complete the derivatization reaction and evaporated to dryness at 55°C using a rotary evaporator. glufosinate to a non-phytotoxic acetylated metabolite (1) by transferring the acetyl group from acetyl- coenzyme A onto the amino group of glufosinate. A simple analytical method was developed to measure concentrations of glufosinate ammonium and its metabolites, 3-methylphosphinico-propionic acid (MPP) and 2-methylphosphinico-acetic acid (MPA), in field soil samples.

Acetic acid (0.75 mL) and TMOA (1.5 mL) were then added to the residue and the mixture was sonicated at ultrasonic frequency 40 KHz for 5 min.

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